Vegan Life

January 16, 2021 - Matador Network

More Brazilians are giving up meat, and that’s great news for the planet

“We don’t put a plate of food on the table. We put a way of life,” says Tati Lund, who founded .Org Bistro, one of the first vegan restaurants in Rio de Janeiro, Brazil, a decade ago.

Thirty-three-year-old Lund says that when she started her restaurant, though, plant-based diets weren’t as well understood in Brazil. “Here in Brazil, it wasn’t something as well developed as it is today… So I opened saying it was an organic restaurant. Then people came and they realized it was all vegan,” says Lund.

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