April 08, 2020 - EATER

How to Make Nut Milk at Home

If you’re stuck at home and cooking for yourself, a few things may become apparent rather quickly. You may realize your repertoire is limited. You may run out of ingredients. You may just energy and motivation, resorting to less-than-nutritious junk that requires no preparation whatsoever.

Should you find yourself in that spot, dig back into your pantry for a thing of nuts. Walnuts, cashews, and almonds are all fine. With just that and running water, you can have your own nut milk, which, for a few fleeting yet delightful minutes, may alleviate the cooking ennui. Better yet, add some agave or maple syrup or date syrup, or a dash of cinnamon or nutmeg, and you’ve got a tastier drink still.

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