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October 23, 2018 - South China Morning Post

Eating a lot of organic food may help reduce cancer risks, French study shows

Eating a lot of organic food may help reduce cancer risks, French study shows
Rrouen, FranceFile Photo / © Photabulous!

Research on nearly 70,000 French adults found that those who ate the most organic food were less likely to develop certain forms of cancer than those who ate the least

Read more at South China Morning Post


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